Orange Oil Cold Pressed - MCI Miritz

"Tropical Biotek Ingredients offers high-quality Orange Oil Cold Pressed, a natural essential oil derived from Citrus sinensis peel using mechanical cold pressing without further processing. This method preserves the oil’s full aromatic complexity, delivering an authentic, fresh-from-the-peel orange character with bright, juicy, and sweet citrus notes. As a classic citrus ingredient, cold-pressed orange oil is widely used across flavor and fragrance industries. Its natural composition, rich in limonene and aldehydes, provides excellent top-note impact, making it ideal for vibrant and refreshing formulations. CAS No: 8008-57-9 | Secondary CAS: 8028-48-7 | EC No: 232-433-9 Botanical Source: Citrus sinensis (Fruit Peel) Synonyms: Sweet Orange Oil, Orange Essential Oil, Expressed Orange Oil Olfactive Profile: Fresh, sweet, juicy, citrusy, bright, natural Appearance: Orange liquid Product Benefits: Authentic natural citrus aroma Strong top-note freshness and diffusion Natural flavoring agent Mild cleansing and solvent properties Product Uses: Flavor & Fragrance Applications Food & Beverage Flavoring Aromatherapy Cosmetic & Personal Care Products Household Cleaning Products Production Method: Cold Pressed (No further processing) Physical Properties: Density (20°C): 0.8380 – 0.8500 (typical range for cold-pressed orange oil) Refractive Index (20°C): 1.4680 – 1.4800 (typical range) Optical Rotation (20°C): +94° to +100° (typical range) Key Constituents: Limonene, Octanal, Decanal, Linalool Regulatory Status: REACH Registered"